Open Directory - Home: Cooking: World Cuisines: Latin American: Mexican
See also: This category in other languages: - A selection of typical Mexican recipes categorized by course and ingredient. - Offers a collection of authentic recipes with a focus on healthy cooking. The site also features cooking tips, glossary, conversions and some nutritional information. - A traditional Christmas meal made with potatoes, bacalao (dried salted cod) tomatoes, onions, red bell pepper, olives and capers. - Seasonings include fresh chiles, garlic, avocado leaves, onion, cumin, and allspice berries. - A traditional-style recipe of meat and chilis steamed in dried corn husks. - Traditional Mexican cookie recipe. - Shrimp topped with a sauce that includes serrano chiles, cilantro. - Tacos use flour or corn tortillas, chicken breasts, pre made sauce, red cabbage and avocados. - Provides Mexican food reviews and commentary. - Traditional Mexican dish uses pork, cilantro, cumin, and onion served with corn tortillas. - A small collection of recipes using Mexican tortillas. - Recipe includes scallions, garlic, serrano chile and chilantro. - Recipe uses boneless, skinless chicken breasts combined with pre-made salsa and cream. Tortillas are microwave-heated, rather than fried. The finished dish is topped with Monterey Jack cheese and cilantro. - A Mexican pork stew with onions, potatoes, tomatillos, garlic and jalapeno chiles. - Several recipes including step by step illustrated instructions. Collection includes Asado de Cerdo, Chile Colorado Sauce, Chiles Rellenos, Enchiladas Durango, Gorditas, Mexican Rice, Pozole and Salsa Casera. - Recipe for a green mole combines tomatillos, cilantro, epazote, avocado leaves, radish leaves, chiles, pumpkin seeds and peanuts. - A collection of Mexican meals including typical mole, salsas, vegetables and meat recipes. Site also offers a few cooking tips. - Features dried Anaheim chiles, cheddar and Monterey jack cheeses and black beans wrapped in lightly fried tortillas. - A vegetarian dish with beans, tortillas, Manchego cheese, chiles de arbol and crema. - Large number of fat-free alternatives for dishes as burritos, tacos, and enchiladas. - Lobster is mixed with chives and butter then lightly sauteed then combined with chipotle mayonnaise, queso fresco and pico de gallo. - Selection Mexican recipes categorized by course. - Recipe includes white flour, shortening, baking powder and sea salt. From the Texas Rolling Pin Company. - A food-processor version of guacamole. - A collection of guacamole recipes with ingredient and preparation tips. - A selection of recipes that focus on healthy Mexican cooking. Site also offers full menu suggestions. - A step-by-step guide to making flour tortillas. - Mexican recipes, cooking FAQ, glossary, and cookbook presentations. - Small collection of mexican recipes such as enchiladas, quesadillas, and tres leches cake. - Site is published by the University of Texas at San Antonio Special Collections Department and features weekly recipes reprinted from their Mexican Cookbook Collection - A small collection of recipes including traditional and non-traditional selections. - Article on how to make fajitas with additional recipes for salsas and other fajita toppings. - Ingredients for this drink include fresh mango, sugar, lemon and lime juice. - A sampling of Mexican recipes from Mel's cookbook. - Quesadilla recipe includes flour tortillas, BBQ sauce, boneless chicken breasts, guacamole and salsa. - Introduction and basic recipes from the Mexican embassy in Denmark. - Recipes, articles, and links, hosted by guide Chelsie Kenyon. - Lawrence Wheeler's favorite Mexican dessert recipes includes Bunuelos, Capirotada, Arroz Dulce, Epanaditas, Flan and Panocha. - Amy Gale's Mexican recipes collection. - Online gourmet shop offering Mexican and Tex-Mex recipes. - A small collection of recipes with history of the dish. Site also features a short glossary of terms. - A small collection of recipes with step-by-step instructions and pictures. - Recipes by ingredient or course, chefs' recipes, specialties, and background information. - The collection is categorized by course and by ingredient including desserts, beef, poultry and pork. - A collection of Mexican recipes from Patricia Wriedt. - A small collection of Mexican recipes including a nopalitos frittata, re-fried beans, and a mamey cake. - A collection of authentic Mexican recipes including popular TexMex recipes, suitable for the home cook with average to little cooking experience. - A small collection of traditional Mexican recipes including guacamole, flan, and chile con queso. - A collection of Mexican recipes, including recipes for Burritos, Enchiladas, Quesadillas and Tacos. - Nine popular Mexican recipes, such as Enchiladas and Tortillas, with list of cookbooks. - A collection of all-time favorite Mexican recipes developed by the Better Homes and Gardens Test Kitchen. - A small collection of chef-tested recipes including appetizers, casseroles and enchiladas. - Selection from appetizers to desserts, with ingredient section that includes photographs and detailed information. - A collection of recipes from a native of Mexico. Recipes are categorized by course, salsas, appetizers, soups, main dish, sides and desserts. - Recipes from several Time,Inc magazines. Collections are categorized by Quick and Easy, Dish, and Entertaining. - More than 800 recipes from Acapulco Chicken to Zucchini Flower Taco, including a section of diabetic dishes. - Small collection of tacos, vegetarian dishes, and desserts. - Recipes are classified mainly by course focused on the use of tortillas produced by an Australian tortilla manufacturer. - Selection of Mexican and Tex-Mex recipes. - Offers a small variety of well-known mexican recipes such as guacamole, chiles rellenos, carne asada, enchiladas and tres leches cake. - A large collection of authentic Mexican recipes by Zarela Martinez, author and New York restaurateur. - A blog site with a variety of Mexican recipes organized by course and ingredient. - Searchable by entering a keyword and/or selecting categories. - Large number of submitted recipes categorized by course. - A large collection of recipes using branded food products. Recipes are organized by ingredient, meal type, or by product. - Selections include drinks, desserts, holiday recipes, street foods, salsas and soups. - Recipes and articles on Mexican cuisine. - Step by step instructions on how to make tamales. Also includes tamale history as well as other tamale related links. - A vast collection of poblano pepper recipes. - Mexican sweet rolls with chocolate topping from the "Celebrate San Antonio Cookbook". - Day of the Dead bread includes recipes for the starter, final dough, and the glaze - A traditional Mexican salsa made from roasted peanuts, guajillo and de arbol chiles. (Salsa de Cacahuate) - Snapper filets simmered in garlic, epazote, tomatoes, chili, wine, and capers. - Recipe uses potatoes, chorizo sausage, onions, tomatillos, serrano chiles, garlic and avocados. - Recipe for traditional home-made quesadillas. - Offers a variety of recipes that are to be served with tortillas, salad shells, and fat-free tortillas. Includes kids recipes. - Fish topped with a mixture of diced cactus leaves and seasonings, then baked. - A collection of recipes such as enchiladas, chile verde, tacos, appetizers, salsas, and desserts. - A small collection of Mexican recipes from beverages to snacks and main course entrees. - A traditional bread made in the shape of a wreath served in Mexico for Christmas festivities. - Recipes for sopes, fish, chicken, beef, cactus salad, and soup, from Salpicon restaurant in Chicago. - Recipe for Pumpkin Flower Soup. - Recipe uses chorizo, chicken broth, white wine, and milk. - A small collection of recipes for tacos including fish, vegetarian, beef and chicken. Site includes ratings and a blog. - Recipe by Aaron Sanchez uses the "Mexican Truffle" wrapped in corn dough, steamed and topped with cilantro and cotija cheese. - Brief description of the cuisine of the state of Nayarit in Central Mexico and its dishes. - Selection of Mexican recipes prepared New Orleans style. - A short introduction to grilling history, techniques, and ingredients with links to a sampling of recipes and tips. - Glossary of Mexican dishes and food terms. - A collection of how-to videos for making basic Mexican dishes like guacamole, salsas, enchiladas and quesadillas.
