Open Directory - Home: Cooking: Soups and Stews: Game
See also: - Calls for tomato sauce, flour, vegetables, sherry, and seasonings. Serving four to six. - Uses tenderloin, milk, chicken broth, vegetables, herbs, and seasonings. Serves eight. - Calls for tomato juice, bacon, onion, peas, and carrots. - Presents two different recipes. - Contains mushrooms, sour cream, flour, and a variety of veggies. - Combines meat, flour, seasonings, and beef broth. Makes eight. - Includes crock pot and stove top methods for making this recipe which includes Adzuki beans, rice, and tomato. - Made with mushrooms, vegetables, stock or gravy, and three birds. - Six serving dish by Recipe Cottage using bacon, vegetables, eggs, and milk. - Made with dry white wine, flour, carrots, and canned tomatoes. - Native recipe from the Caroline Islands using ginger, coconut cream, and scallions. - Calls for celery, onions, peppergrass seed, peas, and cayenne pepper. Six servings. - Combines chicken broth with stewed tomatoes, soy, potatoes, flour, and peanut oil. - Recipe from Hotel Mopan in Belize City. - Eight serving recipe using the tail and ground beef with vegetables. By Recipe Cottage. - Made with chicken broth, tomatoes, sherry, herbs, and seasonings. Serves one. - Made with bacon grease, potatoes, flour, and celery. From NC Cooperative Extension. - Recipe that uses few ingredients. From NC Cooperative Extension.
