Open Directory - Home: Cooking: Soups and Stews: Fruit and Vegetable: Okra: Gumbo
- Uses celery, lima beans, corn, and bell peppers. Makes ten servings. From Recipe Source. - Recipe calling for beef, crab, prawns, chicken, stewed tomatoes, and chicken broth. - This easy-to-make main dish helps to increase the amount of vegetables you eat and can be made all in one pot. - Recipe using lamb riblets makes eight servings, at Recipe Source. - Recipe using salmon making four servings, at Recipe Source. - Presents a lengthy ingredient list. Serves six, from Recipe Source. - Made using a variety of ingredients that include fresh shrimp and crab. From Recipe Source. - Uses bacon grease, flour, chili powder, and Worcestershire sauce. Serves four, from Recipe Source. - Shrimp and okra gumbo with a variation including crab and oysters. - Made with mustard, collard and turnip greens. Serves eight, from Recipe Source. - Using crab meat, flour, and shortening. Makes six servings, at Recipe Source. - Basic recipe using shrimp, chicken, or crawfish, at Recipe Source. - Vegetarian starter recipe making twelve servings, at Recipe Source. - Non-meat recipe making four servings, at Recipe Source. - Made with chicken, andouille sausage, shrimp, and blue crab. The stock can be made in advance and refrigerated or frozen. - Made with bell peppers and onion. Makes four servings, at Recipe Source. - Combines trout, redfish, flour, tomato, and okra. - Made with turkey, andouille or smoked sausage, and shrimp. - Made with bacon fat, ham, and onion. Serves six, from Recipe Source. - Uses blue crab, ham, and chicken gizzards. Twelve servings, at Recipe Source. - Contains crab, shrimp, tomato, and Tabasco. - Recipe using frozen vegetables and herbs, at Recipe Source. - Simple recipe made with okra, tomato, bacon, green pepper, and onion. - Uses tomatoes, flour, shallots, and oysters. From Recipe Source. - Step by step recipe with photos and reader comments. - Calls for chicken broth, corn, potatoes, and herbs. Serving four to six. - Detailed recipe making five or six servings, at Recipe Source. - Makes about ten to twelve entrée servings or twenty to twenty four appetizer servings. - Cajun recipe featuring crawdads, salt pork, onion, okra, corn, tomatoes, and cayenne. - Using Cajun sausage or kielbasa, okra, shrimp, scallops, lobster, and crab. - Features a robust dish, full of greens. - Made with stock, fresh seafood, vegetables, and herbs. - Cajun dish uses a variety of pepper, herbs, vegetables and meat. Makes six servings, at Recipe Source. - Can also be made with smoked chicken or turkey, or any other type of poultry. - Uses both chicken and beef broth along with vegetables. From Recipe Source. - Using turkey carcass, sausage, vegetables, and seasonings at Recipe Source.
