Open Directory - Home: Cooking: Fruits and Vegetables: Beets
- Vegan recipe that can be used to substitute for beef burgers. - Vegan. - Also uses onions, red sweet pepper, celery, and cauliflower. - Similar to potato pancakes, serves 2. - Simple selection information. - Two recipes, both using prepared gelatin mixes. - Simple recipe using beets, apples, oranges, wine vinegar, and brown sugar. - Uses minced cooked beets and heavy cream or canned milk. - Recipes for baby beets with caraway or with ginger, and pickled beets. - A recipe from the north of England. - Standard recipe using roasted fresh beets. - Two Morrocan recipes for marinated beets served in a salad. - Uses 1 cup grated cooked beet, eggs, Swiss cheese. - Two recipes. - Vegetarian, uses tofu. - Uses canned whole beets. - Uses 1/2 pound of hearring [sic] filets. - "Beneath the beet's unappealing hide is a versatile flesh that can be served hot or cold, pickled, roasted, deep fried, pulverized or eaten raw." Describes basic beet cooking methods and gives recipes for Beet Tumbleweed, Roasted Beets with Blue Cheese Sauce and Spiced Walnuts, and Roasted Beets and Jicama Carrot Salad. - Uses pureed beets and unsweetened chocolate. - Based on canned beets. - Simple, basic recipe from TV Food Network. - Leaves are boiled, then sauteed with garlic. - Vegan. - Ethnic Russian recipes, one for salad, one for soup. - Recipe for roasted beet in Dijon dressing, tips for home preserving and growing. - Recipes includes brown sugar and orange juice. Uses fresh or canned beets.
