Open Directory - Home: Cooking: Chocolate
See also: This category in other languages: - A clear and concise article about different kinds of chocolate, what it is made of, how to store it, and how to melt and temper. - Recipes and information about chocolate and cocoa. - Discussing the art and science of homemade chocolate. - Basic tips and information on chocolate melting in the microwave, or using a double-boiler. By Godiva Chocolatier. - Recipes including entrees, desserts, and beverages. - Large collection of chocolate recipes, alphabetically indexed. - General information about chocolate including history, health benefits, and the production process. - A large collection of recipes using chocolate, alphabetically indexed. - A monthly archive of recipes using chocolate, by Stephanie Zonis. - Personal collection which includes cakes, clusters, cheesecake, muffins, breads, mousse, biscotti, and truffles. - Chocolate desserts ranging from Chocolate Almond Macaroon Eclairs to Vermont Farmhouse Devil's Food Cake. - Chocoholics Anonymous, forums, recipes, and history. - Features a small collection of recipes. - A sampling of recipes from Chocolatier magazine, and from cookbooks by Jacques Pepin, Nick Malgieri and the French Culinary Institute. Also includes links to resources and photographs of an 1800-pound chocolate car. - Offers true chocoholics facts about chocolate, cake baking techniques and cookie baking tips, recipes for cakes, brownies, cookies, candies, pies, sauces, and toppings. - All kinds of chocolate recipes including cakes, pies, cheesecakes, cookies, and candy. - A variety of recipes using vegan chocolate for cake, truffles, crunchies, and even a non-edible chocolate bubble bath.
